Corn flatbread with vegan mayonnaise.
Allergens: gluten, soy, nuts.
Vegan Feta, with oil, oregano and olives.
Grilled veg cheese, served with a side dish of Greek olives and simple pita.
3D Plant Based salmon fillet, iceberg salad, baked potatoes, vegan mayonnaise. Allergens: gluten, soy, nuts.
Vegan chicken breast with iceberg lettuce, baked potatoes, vegan mayonnaise.
Typical plant-based dessert, made with soy milk.
Allergens: Gluten, soy. May contain traces of nuts, milk and derivatives, eggs.
Artisanal plant-based cake made with soy milk and pistachio topping.
Allergens: Gluten, Soy, nuts. May contain traces of milk and derivatives, eggs.
